Have You Ever Tried Opah Fish?!

Have You Ever Tried Opah Fish?!

Opah is underrated and underTASTED!  This fish is a cross between yellow tail and swordfish…. buttery, substantial, and oh so yummy.  Check out my simple recipe!


  • 1 lemon
  • salt and pepper to taste
  • olive oil
  • 1 lb. Opah Fish (love it from Whole Foods)


Salt and pepper both sides of fish well.  Heat 1 tablespoon olive oil in cast iron skillet.  Sear fish over high heat for about 3-4 minutes per side. Before removing fish from skillet, squeeze lemon on fish and serve to the people you love <3.